Ingredients:
60 gr of 600 gr brown sugar
milk 3 eggs 120 gr sugar
1 dash vanilla 1 tablespoon sugar 1 tablespoon vanilla
rasa
cornstarch Preparation:
Put the brown sugar in a glass of Thermomix and pulverize for 15 sec / vel, progressive. Unwashed
put the glass of milk, eggs, sugar, vanilla and cornstarch, prog / 8 min/90 ยบ / vel.4, cast into molds and let cool, when serving, sprinkle with reserved sugar and burned with the kitchen torch.
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